Fruit Kompot

Uzbek Fruit Kompot – Apple, Peach & Grape

A refreshing taste of Central Asia, our Uzbek Fruit Kompot is a traditional homemade fruit drink prepared by gently simmering fresh apples, juicy peaches and grapes to release their natural flavours into the water.

Unlike a typical fruit juice, kompot is light and refreshing rather than thick or overly concentrated. Slowly cooking the fruits creates a beautifully fragrant drink with a naturally fruity flavour and gentle sweetness, while pieces of the cooked fruit add to the traditional homemade experience.

Kompot has been enjoyed for generations across Uzbekistan and Central Asia, where it is commonly served with meals or simply enjoyed chilled as a refreshing everyday drink.

Our version combines the delicate sweetness of fresh fruits such as peaches, apples and grapes for a wonderfully balanced flavour. 

-Made with fresh apples
-Juicy peaches
-Grapes
-Light and refreshing
-Homemade in small batches
-Inspired by traditional Uzbek kompot

Please Note: Dried fruits or frozen fruits are also used when fresh ones are not in season or can't be found.

A refreshing homemade alternative to fizzy drinks and heavily concentrated fruit juices. Can be enjoyed chilled in summer and hot during the winter months!