Gozleme (Spinach)
Vegetarian

Gozleme (Spinach)

Pan cooked

Gozleme is a beloved Turkish flatbread, traditionally rolled thin with flour, stuffed with savoury fillings, then cooked on a hot griddle until lightly golden. Our spinach version features a fresh, lightly seasoned filling of spinach and cheese. Pan cooked with just a tiny bit of butter — a light, healthy vegetarian option.

10 MAD
1

Order online any time, then collect on Saturday or Sunday between 10:00 and 18:30 at Wilaya Centre, Tetouan.

Nutrition (per serving)

160
Calories
5g
Protein
24g
Carbs
5g
Fat
3g
Fibre

1 piece (~80g)

Allergen Information

Gluten (wheat) Dairy (butter, cheese)

Perfect with Gozleme (Spinach)

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